Food and Wine Feature

Featured Entrée:

Organic Adobo-Rubbed Grilled Ribeye from Lange Farm
Roasted Fingerling Potatoes | Black Beans | Charred Tomato 28

Featured Wine:

Souverain Cabernet Sauvignon
This nicely balanced North Coast Cabernet Sauvignon is well-structured with fine-grained tannins that lead to a long, powerful finish. Souverain’s round, balanced and inviting tasting pairs well with this month’s featured entree.

Featured Cocktail:

The Concourse Cosmo- The classic Cosmopolitan cocktail takes a twist, with our inclusion of Grapefruit vodka